Food Ingredient Right to Know Act

Legislative issues related to financial literacy tools. Legislative issues pertaining to identity theft and social security numbers, including H.R. 220. Legislative issues pertaining to consumer reports, including H.R. 2086. Legislative issues pertaining to the Wall Street Reform and Consumer Protection Act of 2010.

Client expense: $230,000 · Firm income: Not reported

Government targets: Commerce, Dept of (DOC), Federal Trade Commission (FTC), HOUSE OF REPRESENTATIVES, SENATE, Treasury, Dept of

Legislative issues related to financial literacy tools. Legislative issues pertaining to identity theft and social security numbers, including H.R. 220. Legislative issues pertaining to consumer reports, including H.R. 2086. Legislative issues pertaining to the Wall Street Reform and Consumer Protection Act of 2010.

Client expense: $230,000 · Firm income: Not reported

Government targets: Commerce, Dept of (DOC), Federal Trade Commission (FTC), HOUSE OF REPRESENTATIVES, SENATE, Treasury, Dept of

Legislative issues related to financial literacy tools. Legislative issues pertaining to identity theft and social security numbers, including H.R. 220. Legislative issues pertaining to consumer reports, including H.R. 2086. Legislative Issues pertaining to the Wall Street Reform and Consumer Protection ACt of 2010.

Client expense: $300,000 · Firm income: Not reported

Government targets: Commerce, Dept of (DOC), Federal Trade Commission (FTC), HOUSE OF REPRESENTATIVES, SENATE, Treasury, Dept of

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. H.R. 3262, to ensure that the goals of the Dietary Supplement Health and Education Act of 1994 are met by authorizing appropriations to fully enforce and implement that law and the amendments made by such law. H.R. 4913, to amend the Federal Food, Drug, and Cosmetic Act concerning the distribution of information on legitimate scientific research in connection with foods and dietary supplements. H.R. 6462, to amend the Department of Agriculture Reorganization Act of 1994 to establish in the Department of Agriculture a healthy food financing initiative. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes. S. 1477, to establish a user fee for follow-up reinspections under the Federal Food, Drug, and Cosmetic Act. S. 2819, to amend the Poultry Products Inspection Act, the Federal Meat Inspection Act, and the Federal Food, Drug, and Cosmetic Act to require processors of food products to certify to the applicable secretary that the processed food products are not adulterated. S. 2848, to amend the Federal Food, Drug, and Cosmetic Act to require manufacturers of bottled water to submit annual reports. S. 3002, to amend the Federal Food, Drug, and Cosmetic Act to more effectively regulate dietary supplements that may pose safety risks unknown to consumers. S. 3414, to ensure that the Dietary Supplement Health and Education Act of 1994 and other requirements for dietary supplements under the jurisdiction of the Food and Drug Administration are fully implemented and enforced. S. 3832, to ensure greater food safety without creating new or unneeded government bureaucracy. S. 3986, to amend the Department of Agriculture Reorganization Act of 1994 to establish in the Department of Agriculture a healthy food financing initiative.

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. H.R. 3262, to ensure that the goals of the Dietary Supplement Health and Education Act of 1994 are met by authorizing appropriations to fully enforce and implement that law and the amendments made by such law. H.R. 4913, to amend the Federal Food, Drug, and Cosmetic Act concerning the distribution of information on legitimate scientific research in connection with foods and dietary supplements. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes. S. 1477, to establish a user fee for follow-up reinspections under the Federal Food, Drug, and Cosmetic Act. S. 2819, to amend the Poultry Products Inspection Act, the Federal Meat Inspection Act, and the Federal Food, Drug, and Cosmetic Act to require processors of food products to certify to the applicable secretary that the processed food products are not adulterated. S. 2848, to amend the Federal Food, Drug, and Cosmetic Act to require manufacturers of bottled water to submit annual reports. S. 3002, to amend the Federal Food, Drug, and Cosmetic Act to more effectively regulate dietary supplements that may pose safety risks unknown to consumers. S. 3414, to ensure that the Dietary Supplement Health and Education Act of 1994 and other requirements for dietary supplements under the jurisdiction of the Food and Drug Administration are fully implemented and enforced. S. 3832, to ensure greater food safety without creating new or unneeded government bureaucracy.

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. H.R. 3262, to ensure that the goals of the Dietary Supplement Health and Education Act of 1994 are met by authorizing appropriations to fully enforce and implement that law and the amendments made by such law. H.R. 4913, to amend the Federal Food, Drug, and Cosmetic Act concerning the distribution of information on legitimate scientific research in connection with foods and dietary supplements. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes. S. 1477, to establish a user fee for follow-up reinspections under the Federal Food, Drug, and Cosmetic Act. S. 2819, to amend the Poultry Products Inspection Act, the Federal Meat Inspection Act, and the Federal Food, Drug, and Cosmetic Act to require processors of food products to certify to the applicable secretary that the processed food products are not adulterated. S. 2848, to amend the Federal Food, Drug, and Cosmetic Act to require manufacturers of bottled water to submit annual reports. S. 3002, to amend the Federal Food, Drug, and Cosmetic Act to more effectively regulate dietary supplements that may pose safety risks unknown to consumers. S. 3414, to ensure that the Dietary Supplement Health and Education Act of 1994 and other requirements for dietary supplements under the jurisdiction of the Food and Drug Administration are fully implemented and enforced.

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. H.R. 3262, to ensure that the goals of the Dietary Supplement Health and Education Act of 1994 are met by authorizing appropriations to fully enforce and implement that law and the amendments made by such law. H.R. 4913, to amend the Federal Food, Drug, and Cosmetic Act concerning the distribution of information on legitimate scientific research in connection with foods and dietary supplements. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes. S. 1477, to establish a user fee for follow-up reinspections under the Federal Food, Drug, and Cosmetic Act. S. 2819, to amend the Poultry Products Inspection Act, the Federal Meat Inspection Act, and the Federal Food, Drug, and Cosmetic Act to require processors of food products to certify to the applicable secretary that the processed food products are not adulterated. S. 2848, to amend the Federal Food, Drug, and Cosmetic Act to require manufacturers of bottled water to submit annual reports. S. 3002, to amend the Federal Food, Drug, and Cosmetic Act to more effectively regulate dietary supplements that may pose safety risks unknown to consumers.

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. H.R. 3262, to ensure that the goals of the Dietary Supplement Health and Education Act of 1994 are met by authorizing appropriations to fully enforce and implement that law and the amendments made by such law. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes. S. 1477, to establish a user fee for follow-up reinspections under the Federal Food, Drug, and Cosmetic Act. S. 2819, to amend the Poultry Products Inspection Act, the Federal Meat Inspection Act, and the Federal Food, Drug, and Cosmetic Act to require processors of food products to certify to the applicable secretary that the processed food products are not adulterated. S. 2848, to amend the Federal Food, Drug, and Cosmetic Act to require manufacturers of bottled water to submit annual reports.

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. H.R. 3262, to ensure that the goals of the Dietary Supplement Health and Education Act of 1994 are met by authorizing appropriations to fully enforce and implement that law and the amendments made by such law. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes. S. 1477, to establish a user fee for follow-up reinspections under the Federal Food, Drug, and Cosmetic Act.

H.R. 814, to amend the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to improve the safety of food, meat, and poultry products through enhanced traceability. H.R. 875, to establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination. H.R. 999, to amend the Federal Food, Drug, and Cosmetic Act to improve food safety. H.R. 1332, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. H.R. 1907, to amend the Federal Food, Drug, and Cosmetic Act to use consumer information maintained by retailers to improve recalls of food. H.R. 2086, to amend the Federal Food, Drug, and Cosmetic Act to require that foods containing spices, flavoring, or coloring derived from meat, poultry, or other animal products (including insects) bear labeling stating that fact and their names. H.R. 2087, to amend the Federal Food, Drug, and Cosmetic Act relating to freshness dates on food. H.R. 2749, to amend the Federal Food, Drug, and Cosmetic Act to improve the safety of food in the global market, and for other purposes. S. 425, to amend the Federal Food, Drug, and Cosmetic Act to provide for the establishment of a traceability system for food, to amend the Federal Meat Inspection Act, the Poultry Products Inspections Act, the Egg Products Inspection Act, and the Federal Food, Drug, and Cosmetic Act to provide for improved public health and food safety through enhanced enforcement. S. 429, to ensure the safety of imported food products for the citizens of the United States, and for other purposes. S. 510, to amend the Federal Food, Drug, and Cosmetic Act with respect to the safety of the food supply. S. 641, to amend the Controlled Substances Act to prevent the abuse of dehydroepiandrosterone, and for other purposes.