SHRIMP Act of 2026

S.3213/H.R.2715 - Destruction of Hazardous Imports Act, authorizes FDA to destroy regulated adulterated imports posing a significant public health concern, rather than allowing their re-export. S.3065 - LABEL Act, amends requirements for labeling of fish sold in certain retail establishments. S.667/H.R.3324 - Safer Shrimp Imports Act, requires FDA to assess whether foreign shrimp inspection systems are equivalent to U.S. standards and prohibits imports from non-equivalent countries. H.R.2776 - Imported Seafood Quality Enforcement Act, increased FDA requirements to monitor, inspect, and test foreign seafood facilities and imported seafood products. S.283 - Illegal Red Snapper and Tuna Enforcement Act, supports the development of methods to identify seafood species and country of origin for IUU fishing enforcement and provides related technical assistance. S.4974 - Making America's Food Safer Act, authorizes FDA to destroy regulated adulterated imports posing a significant public health concern, rather than allowing their re-export. H.R. 9154 - Shrimp Honesty and Responsibility in Import Monitoring Protocols(SHRIMP) Act of 2026, instructs the Commerce to develop a methodology for identifying the country-of-origin shrimp.